Monday, March 3, 2014

Day 15 - Mar. 4 - Key West

IAnother great breakfast at Banana Cafe.  Today: La Chèvre Chaud - a crepe filled with apple slices and walnuts sautéed with butter, brown sugar and liquor and topped with fresh goat cheese.  This breakfast is one of the reasons we keep coming back to the Banana Cafe in Key West.  Fabulous!



Next a visit to the Key West Butterfly and Nature Conservatory.  Got in before the crowds and enjoyed a pleasent but challanging half hour try to photograph that which rarely lites and flys in totally random directions.  





A few other characters noisily present themselves ....








3pm. Back from a swim and now out for a stroll and dinner.

Headed back to Charlie Macs for a shredded smoked pork taco, a great stew and a Caesar salad.

Then a cigar and a walk to the the ice cream shop at the cruise ship end of town.

1 comment:

  1. I had two bags of Planter's peanuts for my breakfast today. Yummy

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